CORNBREAD DRESSING RECIPE VIDEO

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Tuesday, June 12, 2012

CORN BREAD SAGE DRESSING

CORN BREAD SAGE DRESSING

Corn Bread Dressing Ingredients:   
  • 1 lg. cake corn bread
  • 8 can biscuits
  • 2 eggs
  • 1/4 c. can milk
  • 3 c. chopped onions
  • 3 tbsp. rubbed sage
  • Salt, pepper to taste
  • 2 qts. chicken broth

Cornbread Dressing Instructions:
First of all crumble corn bread and biscuits in large bowl. And then add chicken broth and mix well. Let stand about 10 minutes. Add eggs and milk, stir well. Add sage, salt and pepper and onions. Pour in shallow pan. Bake at 400 degrees until brown. Enjoy !
oyster-cornbread-dressing

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